All posts in "Sanitation Tips"
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HOW TO SHARPEN MEAT CLEAVERS

By Stu / February 28, 2018

Rotating meat grinders are used in commercial and residential applications, and all requires periodic grinding to maximize performance. Each blade manufacturer uses different types or shapes for their blades, but they are fundamentally all sharpened in the same way. For very large commercial or heavy-duty grinders, it may be better to have a professional service […]

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How Do I Keep My Meat Grinder From Clogging

By Stu / February 26, 2018

Meat mincing machines, also known as ” meat grinder “, are kitchen appliances, which are often metal utensils, it allows the meat to be crushed with great ease and without the help of any other accessory. They are usually used to make minced meat manually from  the entire big piece of meat, which allows to […]

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Meat Slicing Tips: How To Prevent Cuts And Injuries

By Stu / February 26, 2018

An average person cuts his or her hand in a meat grinder around four times a year. If you are a bit careless with meat grinder, then you often would already have a cut wound; but you can also cut ugly on paper or a piece of glass. And such a cut can bleed considerably. […]

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How to Clean a Deep Fryer

By Stu / January 26, 2017

Having a countertop deep fryer makes it easy to cook your favorite fried foods at home. After all, you cannot deny the flavorful, delicious taste of French fries that are crispy on the outside, soft and fluffy on the inside. Deep fryers with adjustable thermostats and digital displays take a lot of guesswork out of […]

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How To Clean A Meat Slicer: Sanitation Tips

By Stu / November 24, 2016

Being in the food industry makes it almost mandatory to have a food slicer, be it a restaurant, a cafeteria, delis or grocery stores. Even in a simple household, a meat slicer can be very useful and practical. Owning a meat slicer is surely a thing to be happy about, it’ll help you making delicious […]

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