All posts in "Safety"
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Include Meat In Your Diet:

By Stu / March 2, 2018

Meat is one of the fundamental pillars of the Mediterranean diet along with fish, fruits and vegetables. It is one of the best sources of proteins and vitamins and should be included in any healthy diet, why? One of the biggest problems found by the dietists is they do not include any meat and most […]

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Ten Myths About Food Safety

By Stu / March 1, 2018

Bacteria die in the microwave and when you choose microwave, then it is safe. Bacteria do not die because of the microwave, but because of the heat generated by the microwaves. If the food is warm enough, the bacteria will indeed die. It may happen that the food is not equally hot everywhere, for example […]

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What Is The Best Frying Oil?

By Stu / March 1, 2018

There are three types of products in which you can deep-fry: frying oil, liquid frying fat and solid frying fat. The more unsaturated fatty acids a frying product contains, the more liquid the product and the healthier the composition. That is why choosing liquid frying fat or oil is a responsible choice and is also […]

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How To Cook Meat

By Stu / March 1, 2018

When you want to prepare – whether grilled, grilled or stewed – not only the flavor, presentation or accompanying sauces are important . The texture plays a very important role when it comes to enjoy that recipe. There is no use of exquisite meat, very aromatic or very well presented on the table, At the […]

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How Do I Keep My Meat Grinder From Clogging

By Stu / February 26, 2018

Meat mincing machines, also known as ” meat grinder “, are kitchen appliances, which are often metal utensils, it allows the meat to be crushed with great ease and without the help of any other accessory. They are usually used to make minced meat manually from ┬áthe entire big piece of meat, which allows to […]

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