All posts in "Meat"
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Types Of Ground Beef:

By Stu / March 2, 2018

Minced meat is perhaps the most bought meat. It is processed in numerous preparations. It is also sold in various forms at the butcher’s. It can also be processed in sausages or hamburgers. Ground beef is freshly ground beef. Usually the less noble pieces for minced meat are used. The tough neck meat is ideal […]

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Include Meat In Your Diet:

By Stu / March 2, 2018

Meat is one of the fundamental pillars of the Mediterranean diet along with fish, fruits and vegetables. It is one of the best sources of proteins and vitamins and should be included in any healthy diet, why? One of the biggest problems found by the dietists is they do not include any meat and most […]

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Different Types Of Beef Cuts

By Stu / March 1, 2018

I still remember the first time I had to go to the supermarket and do the shopping, the list was the usual one, but there was also a section that said: Meat cuts. I must be honest and confess that I spent half an hour looking at the whole class of cuts and at first, […]

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Ten Myths About Food Safety

By Stu / March 1, 2018

Bacteria die in the microwave and when you choose microwave, then it is safe. Bacteria do not die because of the microwave, but because of the heat generated by the microwaves. If the food is warm enough, the bacteria will indeed die. It may happen that the food is not equally hot everywhere, for example […]

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What Is The Best Frying Oil?

By Stu / March 1, 2018

There are three types of products in which you can deep-fry: frying oil, liquid frying fat and solid frying fat. The more unsaturated fatty acids a frying product contains, the more liquid the product and the healthier the composition. That is why choosing liquid frying fat or oil is a responsible choice and is also […]

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How To Cook Meat

By Stu / March 1, 2018

When you want to prepare – whether grilled, grilled or stewed – not only the flavor, presentation or accompanying sauces are important . The texture plays a very important role when it comes to enjoy that recipe. There is no use of exquisite meat, very aromatic or very well presented on the table, At the […]

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HOW TO SHARPEN MEAT CLEAVERS

By Stu / February 28, 2018

Rotating meat grinders are used in commercial and residential applications, and all requires periodic grinding to maximize performance. Each blade manufacturer uses different types or shapes for their blades, but they are fundamentally all sharpened in the same way. For very large commercial or heavy-duty grinders, it may be better to have a professional service […]

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How To Make Beef Tender

By Stu / February 27, 2018

Beef meat is not like chicken meat, which is much tender, and veal, and whose tenderness can be achieved by cooking it little or to the point, but whereas the beef can be quite hard and has to be served well done. Therefore, when you cook beef it is a good idea to use one […]

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How To Grind Meat In Meat Grinder?

By Stu / February 27, 2018

The meat grinder is a kitchen utensil, as the name suggests, it serves to chop and crush different types of meat and also, if you want you can chop, fish or even cooked vegetables. The traditional chopper is composed of a spiral shaft that pushes the meat towards rotating blades in the form of a […]

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